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Journal of Cereal Science

Established Impact

About Journal of Cereal Science

Journal of Cereal Science is a peer-reviewed academic journal published by Elsevier BV.

Editorial Perspective & Metric Analysis

Based on current metadata, Journal of Cereal Science maintains a competitive position in the US academic market. With an impact factor of 3.61, it remains a highly cited venue for researchers in its specific sub-fields.

Submission Tips for Journal of Cereal Science
  • Budget $3560 for the Article Processing Charge. Check if your institution or funder covers OA fees.
ISSN (Print) 0733-5210
ISSN (Online) 1095-9963
Publisher Elsevier BV
Country United States
APC / Cost $3560 USD
About Journal of Cereal Science

Journal of Cereal Science is a peer-reviewed academic journal published by Elsevier BV.

Journal of Cereal Science is published by Elsevier BV from US as a journal. It has published 5,083 works to date, attracting 225,980 citations across the literature. The journal carries an h-index of 178, reflecting both depth of catalog and sustained citation impact. Recent publishing activity centers on Food composition and properties, Wheat and Barley Genetics and Pathology, Phytase and its Applications.
Links
Journal Homepage
Frequently Asked Questions about Journal of Cereal Science

The current impact factor of Journal of Cereal Science is 3.615.

No, Journal of Cereal Science is not an open access journal.

The Article Processing Charge (APC) for Journal of Cereal Science is $3560 USD.

Journal of Cereal Science is published by Elsevier BV.
Live Indexing Status
Updated April 2026

Track real-time indexing metrics to ensure this journal meets your academic requirements.

OpenAlex
Verified
DOAJ
Non-OA
Predatory Check
Clean
Impact Factor
3.615
Current Impact Factor
Historical Trend
Initial data points only
Impact Factors by Year
Year Value Source
2025 3.615 CiteScore (Scopus)
Works Published per Year (2014–2025)

Annual publication volume sourced from OpenAlex. Current year omitted (partial data).

Journal at a Glance
5,083
Total Works
225,980
Total Citations
178
h-index
3.62
2-Yr Mean Citedness

Source: OpenAlex — refreshed daily.

Top Research Topics

The areas where Journal of Cereal Science most frequently publishes, ranked by article volume.

  1. Food composition and properties
    Nursing
    2,870 works
  2. Wheat and Barley Genetics and Pathology
    Agricultural and Biological Sciences
    864 works
  3. Phytase and its Applications
    Agricultural and Biological Sciences
    762 works
  4. Microbial Metabolites in Food Biotechnology
    Nursing
    734 works
  5. Polysaccharides Composition and Applications
    Agricultural and Biological Sciences
    663 works
  6. Proteins in Food Systems
    Agricultural and Biological Sciences
    479 works
  7. GABA and Rice Research
    Agricultural and Biological Sciences
    334 works
  8. Celiac Disease Research and Management
    Medicine
    292 works
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Metadata

Last updated: Apr 24, 2026

Updated by: openalex_bulk

OpenAlex ID: S2456228
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