Best Journals for Microbial Metabolites in Food Biotechnology (2026)

We track 7 journals in Microbial Metabolites in Food Biotechnology, with an average citation rate of 2.48 and average APC of $3491. 1 are open access.

Top 10 Microbial Metabolites in Food Biotechnology Journals by Citation Rate

#1
Journal of Cereal Science
Elsevier BV · ISSN: 0733-5210
CR: 3.61
$3560
#2
Journal of Functional Foods
Elsevier BV · ISSN: 1756-4646 OA
CR: 3.54
$1900
#3
Carbohydrate Research
Elsevier BV · ISSN: 0008-6215
CR: 2.59
$3170
#4
Applied Biochemistry and Biotechnology
Springer Science+Business Media · ISSN: 0273-2289
CR: 2.58
$3590
#5
Biotechnology Letters
Springer Science+Business Media · ISSN: 0141-5492
CR: 1.84
$3490
#6
Starch - Stärke
Wiley · ISSN: 0038-9056
CR: 1.82
$4020
#7
Bioscience Biotechnology and Biochemistry
Oxford University Press · ISSN: 0916-8451
CR: 1.34
$4705

All Microbial Metabolites in Food Biotechnology Journals

Frequently Asked Questions

The best journals for Microbial Metabolites in Food Biotechnology are ranked by impact factor on this page. We track 7 journals in this field, with an average impact factor of 2.48.

There are currently 1 open access journals in Microbial Metabolites in Food Biotechnology indexed in our database.

The average Article Processing Charge for Microbial Metabolites in Food Biotechnology journals is approximately $3491 USD.
Microbial Metabolites in Food Biotechnology at a Glance
7
Journals
1
Open Access
2.48
Avg IF
$3491
Avg APC
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