Top 10 Culinary Culture and Tourism Journals (2026 Ranking)

Explore the leading academic journals in Culinary Culture and Tourism. This list features high-impact publications ranked by their latest metrics, APC fees, and indexing status.

Highest Citation Rate Culinary Culture and Tourism Journal 2026

The highest citation rate culinary culture and tourism journal currently in our catalog is British Food Journal, with a 2026 OpenAlex Citation Rate of 3.08, published by Emerald Publishing Limited. The ranked list below shows the full culinary culture and tourism journal ranking by Citation Rate.

Data refreshed from our latest data refresh. Search any culinary culture and tourism journal citation rate by ISSN →

Ranked List: Top Culinary Culture and Tourism Publications
#1
British Food Journal
Emerald Publishing Limited · ISSN: 0007-070X
CR: 3.08

All Journals in Culinary Culture and Tourism

British Food Journal

Emerald Publishing Limited

0007-070X IF 3.08

Culinary Culture and Tourism Journals — Frequently Asked Questions

What is the highest citation rate culinary culture and tourism journal in 2026?

The top-ranked culinary culture and tourism journal on this page is the highest-impact-factor publication in our catalog for this field, sourced from our latest data refresh. Compare it with the rest of the ranked list above to see how citation rates distribute across this discipline.

How do I search journal of culinary culture and tourism citation rate?

Use the ISSN Checker to look up any culinary culture and tourism journal by ISSN — you get the latest OpenAlex Citation Rate, CiteScore, quartile, indexing badges, and OA status in one view. Or browse the ranked list above directly.

Are there open access culinary culture and tourism journals with high citation rate?

Yes — culinary culture and tourism titles flagged with the green Open Access badge above are both peer-reviewed and freely readable. Several are also DOAJ-listed and Scopus-indexed.

What does culinary culture and tourism journal ranking mean?

The culinary culture and tourism journal ranking on this page is by OpenAlex Citation Rate — the average citation count for articles published in the prior two years. Other ranking systems (CiteScore, SJR, OpenAlex Quartiles) apply different windows and weightings. Read what journal citation rate means »

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