British Food Journal Citation Rate 2026

ISSN 0007-070X eISSN 1758-4108 Emerald Publishing Limited GB

Q1 Quartile Established Impact

About British Food Journal
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British Food Journal (BFJ) is a peer-reviewed academic journal covering Consumer Behavior in Brand Consumption and Identification and Culinary Culture and Tourism, published by Emerald Publishing Limited in GB, catalogued under ISSN 0007-070X (e-ISSN 1758-4108). As of 2026, it has a 2025 2-Year Citation Rate (OpenAlex) of 3.08 (Q1 quartile) — the average number of citations its recent articles received over a two-year window, computed from OpenAlex open citation data, not the Clarivate (JCR) Impact Factor. It operates a subscription model. It is indexed in the ABDC list (rating B), among the databases we track.

British Food Journal Citation Rate 2026 — In Context

British Food Journal has a 2025 2-Year Citation Rate (OpenAlex) of 3.08, placing it in the Q1 quartile within the Consumer Behavior in Brand Consumption and Identification research area. This is the average number of citations the journal's recent articles received over a two-year window, computed from OpenAlex open citation data — not the Clarivate (JCR) Journal Impact Factor.

British Food Journal operates a subscription-based publishing model — readers access articles through institutional subscriptions or pay-per-view.

Researchers looking to publish in British Food Journal should review the journal's submission tips and verify the latest indexing status against Scopus, DOAJ, and Web of Science using our indexing tracker. To compare British Food Journal against similar journals in the field, use our journal comparison tool.

Submission Tips for British Food Journal
  • This journal covers Consumer Behavior in Brand Consumption and Identification, Culinary Culture and Tourism, Food Waste Reduction and Sustainability. Ensure your manuscript aligns with these scope areas to avoid desk rejection.
How British Food Journal Compares
Citation Rate vs Field Avg
-48%
Field avg: 5.95

Compared against 7 journals in the same research areas.

ISSN (Print) 0007-070X
ISSN (Online) 1758-4108
Publisher Emerald Publishing Limited
Country United Kingdom
APC / Cost Inquire with Publisher
In-depth profile & metrics

British Food Journal is published by Emerald Publishing Limited and based in United Kingdom.

In our subject taxonomy, British Food Journal is classified under Consumer Behavior in Brand Consumption and Identification, Culinary Culture and Tourism, Food Waste Reduction and Sustainability and Organic Food and Agriculture.

British Food Journal is indexed in OpenAlex and carries an ABDC rating of B (2025). OpenAlex tracking provides an open, citable record of its output even where commercial indexing is absent.

Its most recent citation rate stands at 3.080.

Research Areas
Links
Frequently Asked Questions about British Food Journal

British Food Journal does not hold a Clarivate (JCR) Impact Factor on JournalsHub. Its 2-year citation rate, computed from OpenAlex open citation data, is 3.080 — an open proxy for citation impact, not the licensed JCR Impact Factor.

No, British Food Journal is not an open access journal.

British Food Journal is published by Emerald Publishing Limited.

British Food Journal shows strong legitimacy signals: it is indexed in OpenAlex, ABDC B. Indexing in recognised databases such as Scopus and DOAJ is a reliable indicator of a peer-reviewed, non-predatory journal, because predatory titles are typically excluded from them. Always confirm the journal's scope and editorial board fit your work before submitting.

The ISSN of British Food Journal is 0007-070X. Its electronic ISSN (eISSN) is 1758-4108.

British Food Journal sits in the Q1 quartile based on its latest impact factor of 3.08, ranked across all journals in our database.
Live Indexing Status
Updated May 2026

Track real-time indexing metrics to ensure this journal meets your academic requirements.

OpenAlex
Verified
DOAJ
Non-OA
Predatory Check
Clean
Citation Rate
3.080
2-Year Citation Rate (OpenAlex) · 2025
Historical Trend
Initial data points only
Citation Rate by Year
Year Value Source
2025 3.080 2-Year Mean Citedness (OpenAlex)

Metrics are sourced from OpenAlex, DOAJ and Scopus and reflect the latest data we hold. The headline figure is a 2-year citation rate (OpenAlex), not a Clarivate Impact Factor. Always verify against the journal's official site before relying on it. See our Methodology or report a correction.

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Metadata

Last updated: May 11, 2026

Updated by: openalex_bulk

OpenAlex ID: S99313352

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