Raffaella Di Cagno
0000-0002-9431-4427
Publications
325 total
No publications found.
Research Topics
Probiotics and Fermented Foods
Food composition and properties
Microbial Metabolites in Food Biotechnology
Protein Hydrolysis and Bioactive Peptides
Gut microbiota and health
Affiliations
Free University of Bozen-Bolzano
External Profiles
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