Publication & Citation Trends
Most Cited Works
Publications
26 total
INTELLIGENT STATISTICAL PROCESS CONTROL FOR ADVANCED FOOD PRODUCTION: CONTRIBUTIONS TO THE SUSTAINABLE DEVELOPMENT GOALS (SDGS) PDF
Cited by 0
OpenAlex
Prolonged Proofing Modulates the Acrylamide Content, Nutritional and Functional Characteristics of Pumpkin (Cucurbita maxima Plomo) and Soft Wheat Composite Bread PDF
Cited by 4
OpenAlex
Data Analyses and Chemometric Modeling for Rapid Quality Assessment of Enriched Honey PDF
Cited by 2
OpenAlex
INFLUENCE OF MECHANICAL TRETMENTS AND HEAT TREATMENT ON THE CONTENT OF CYPERMETHRIN RESIDUES IN APPLES AND APPLE JUICE PDF
Cited by 0
OpenAlex
IMPLEMENTATION AND FUNCTIONING OF HACCP PRINCIPLES IN THE MACEDONIAN WINERIES: A MULTIPLE CASE STUDY PDF
Cited by 0
OpenAlex
The impact of apple preparation on the content of chlorpyrifos pesticide residues in the final products PDF
Cited by 5
OpenAlex
Research Topics
Pesticide Residue Analysis and Safety
(8)
Insect and Pesticide Research
(5)
Biodiesel Production and Applications
(4)
Edible Oils Quality and Analysis
(3)
Spectroscopy and Chemometric Analyses
(2)
Frequent Co-Authors
Affiliations
University "St. Kliment Ohridski" - Bitola
Institute of Technical Sciences of SASA
Goce Delcev University