Polyphenolics from various extracts/fractions of red onion (Allium cepa) peel with potent antioxidant and antimutagenic activities
Brahma N. Singh, B. Singh, Ram Lakhan Singh, Dev Prakash, Dhananjaya P. Singh, Birinchi Kumar Sarma, G. Upadhyay, Harikesh Bahadur Singh
Food and Chemical Toxicology, 2009
Abstract
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