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RA

Robert Aeschbach

Nestlé (Switzerland) CH

21

Publications

4,616

Citations

17

H-Index

18

i10-Index

0

2yr Mean Cite

-

Cite/Paper

Data combined from OpenAlex + Semantic Scholar. OA = OpenAlex S2 = Semantic Scholar

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Publication & Citation Trends

Publications

0 total

Reduction of astringency in compositions with phenol compounds

K. Bortlik, Maurizio Beggio, P. Lambelet, T. Huynh-Ba, R. Aeschbach - Unknown Venue, 2008

Cited by 0 Semantic Scholar

Soluble coffee-based product.

R. Aeschbach, R. Bel-Rhlid, K. Kraehenbuehl, K. Lerch - Unknown Venue, 2006

Cited by 0 Semantic Scholar

Inhibition of peroxynitrite dependent DNA base modification and tyrosine nitration by the extra virgin olive oil-derived antioxidant hydroxytyrosol.

M. Deiana, O. Aruoma, M. Bianchi, J. Spencer, H. Kaur - Free Radical Biology & Medicine, 1999

Cited by 170 Semantic Scholar

Effect of hydroxytyrosol found in extra virgin olive oil on oxidative DNA damage and on low-density lipoprotein oxidation

O. Aruoma, M. Deiana, A. Jenner, B. Halliwell, H. Kaur - Unknown Venue, 1998

Cited by 127 Semantic Scholar

Inhibition of Endothelial Cell Mediated Low-Density Lipoprotein Oxidation by Green Tea Extracts

D. Pearson, E. Frankel, R. Aeschbach, J. German - Unknown Venue, 1998

Cited by 44 Semantic Scholar

Partition of selected antioxidants in corn oil-water model systems

Shu-wen Huang, E. Frankel, R. Aeschbach, J. German - Unknown Venue, 1997

Cited by 109 Semantic Scholar

Antioxidant activity of green teas in different lipid systems

E. Frankel, Shu-wen Huang, R. Aeschbach - Unknown Venue, 1997

Cited by 129 Semantic Scholar

Antioxidant activity of a rosemary extract and its constituents, carnosic acid, carnosol, and rosmarinic acid, in bulk oil and oil-in-water emulsion

E. Frankel, Shu-wen Huang, R. Aeschbach, E. Prior - Unknown Venue, 1996

Cited by 561 Semantic Scholar

An evaluation of the antioxidant and antiviral action of extracts of rosemary and Provençal herbs.

O. Aruoma, J. Spencer, R. Rossi, R. Aeschbach, A. A. Khan - Food and Chemical Toxicology, 1996

Cited by 287 Semantic Scholar

Antioxidant Activity of Carnosic Acid and Methyl Carnosate in Bulk Oils and Oil-in-Water Emulsions

Shu-wen Huang, E. Frankel, K. Schwarz, R. Aeschbach, J. German - Unknown Venue, 1996

Cited by 102 Semantic Scholar

Research Topics

Antioxidant Activity and Oxidative Stress (10) Phytochemicals and Antioxidant Activities (9) Free Radicals and Antioxidants (8) Edible Oils Quality and Analysis (3) Biochemical effects in animals (3)

Affiliations

Michigan Molecular Institute (United States)

US 1972 - 1972

University of St Andrews

GB 1972 - 1972

Universidade de São Paulo

BR 1998 - 1998

Nestlé (Switzerland)

CH 1999 - 1992

École Polytechnique Fédérale de Lausanne

CH 1976 - 1976

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